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Home » Recipe » Creamy Tomato Soup

Published: Jan 7, 2019 · Modified: Mar 8, 2020 by Kathy · This post may contain affiliate links

Creamy Tomato Soup

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A bowl filled with tomato soup with a spoon in the bowl.

Quick cooking delicious creamy tomato soup. This homemade soup can be on the table in just ten minutes! Use tomato sauce and tomato paste along with a few seasonings and you have the best tomato soup!

A pot full of creamy tomato soup with a turquoise napkin in background.

Happy New Year! I hope your year has started out with a bang! I have just returned from a two week Christmas vacation! We traveled to warm sunny Arizona and took a four day trip to Mexico! It's tough coming home to cold, gray skies, but this creamy tomato soup helped! 

There were 26 of us that traveled to Mexico together - that's my parents, all their kids (now adults) and the kids' spouses and all 12 grand children! And what a trip it was!

We rented a house - or actually several houses all connected by a courtyard. The main house sat right on the beach - we were in pure heaven!

Sunset on the beach in Mexico

The trip included lounging in the sun, playing beach volley ball, flying kites, kayaking, playing about a gazillion games of cards and one flash mob dance put on by the grand kids and two of the kid-like adults! We also had tons of food, food, and more food!

Everyone signed up for meals - we had breakfast, lunch, dinners and snacks all planned. We ate some really amazing food.

I made my couscous salad the night we had shrimp, oysters and steamed clams. For lunch I also made Caesar salad  with a homemade creamy Caesar dressing. I quadrupled the dressing recipe and prepared it before the trip and brought it in a storage container. I used 18 heads of romaine lettuce and cooked and sliced 12 chicken breasts to go with the salad.

Whew - 26 people sure can eat a lot of food!

Kayaking in Mexico at sunset.

By the time we got back to Arizona after that amazing trip, we were all tired and needed a break from all those amazing meals, but we were all still a bit hungry and needed something to eat.  My sister, Suzi whipped up a batch of quick tomato soup.

Since some of the original group parted, she only had to feed 15 of us! She shared her recipe with me and I made a few tweaks. Don't worry, my version feeds 6 -  not 15!

I made this simple tomato soup for lunch but since my kids were up skiing there's a lot leftover.

I froze several single portions and am planning that for my lunch when I head back to work. Maybe that will help with the transition...

A crispy grilled cheese sandwich and a bowl of creamy tomato soup.

One of my favorite ways to eat this homemade soup is with a grilled cheese sandwich!  Do you love to dip your sandwich into tomato soup? I do!

It's also delicious topped with a few homemade croutons or served with couscous cakes. 

Table of Contents
What ingredients do I need?
Can I make this soup vegan?
More Soup Recipes to Try
Creamy Tomato Soup

What ingredients do I need?

  • Tomato Sauce
  • Tomato Paste
  • Brown Sugar
  • Salt
  • Paprika
  • Garlic Powder
  • Onion Powder
  • Bay Leaf
  • Cream

Can I make this soup vegan?

Yes! Just omit the cream. This soup tastes delicious without the cream too!

A grilled cheese sandwich dipped into creamy tomato soup.

This quick tomato soup can be on the table in 10 minutes! I also have another tomato soup recipe made with fresh tomatoes - it's not quick cooking, but it is equally delicious!

More Soup Recipes to Try

Enchilada Soup - All the wonderful flavors of enchiladas in a soup!

Creamy Chicken and Wild Rice Soup - The name says it all!

Cheesy Broccoli Soup - Yummy broccoli with cheddar cheese.

Corn Chowder - I love to make this when fresh corn on the cob is available.

Clam Chowder - Perfect for lunch or dinner anytime of the year.

Ham and Bean Soup - Made with dried beans and leftover ham.

 

Don't forget to PIN for later!

A bowl filled with tomato soup with a spoon in the bowl.

 

If you make this recipe, I’d love to hear about it! Leave a comment below and snap a picture and tag me on Instagram @beyondthechickencoop

Looking for more soup recipes? Check out all my delicious soup recipes here! 

Quick cooking Creamy Tomato Soup. This soup can be on the table in 10 minutes.

Creamy Tomato Soup

Kathy
Thick tomato soup that only takes minutes to make.
5 from 9 votes
Print Recipe Pin Recipe Save Saved!
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Dinner, Lunch
Cuisine American
Servings 6 people
Calories 119 kcal
Prevent your screen from going dark

Ingredients
  

  • 2 28 oz can Tomato Sauce
  • 2 Tablespoons Tomato Paste
  • ⅓ cup Brown Sugar
  • 1 teaspoon Salt
  • ¼ teaspoon Paprika
  • ⅛ teaspoon Garlic Powder
  • ⅛ teaspoon Onion Powder
  • 1 Bay Leaf
  • ½ cup Heavy Cream

Instructions
 

  • Place all ingredients - except heavy cream - into a pot.
    2 28 oz can Tomato Sauce, 2 Tablespoons Tomato Paste, ⅓ cup Brown Sugar, 1 teaspoon Salt, ¼ teaspoon Paprika, ⅛ teaspoon Garlic Powder, ⅛ teaspoon Onion Powder, 1 Bay Leaf
  • Heat over medium high heat until simmering.
  • Remove from heat. Remove bay leaf.
  • Add heavy cream, stir and serve.
    ½ cup Heavy Cream

Video

Nutritional Disclaimer:

Nutritional information is provided as a courtesy and should only be construed as an estimate rather than a guarantee. To obtain the most precise nutritional information in a provided recipe, you should calculate the nutritional information with the exact ingredients you are using when preparing the recipe using your preferred nutrition calculator.

Nutrition

Calories: 119kcalCarbohydrates: 13gFat: 7gSaturated Fat: 4gCholesterol: 27mgSodium: 442mgPotassium: 85mgSugar: 12gVitamin A: 415IUVitamin C: 1.2mgCalcium: 25mgIron: 0.3mg
Keyword creamy tomato soup, how to make a simple tomato soup, tomato soup
Tried this Recipe? Tag me Today!Mention @BeyondTheChickenCoop or tag #beyondthechickencoop!

 

 

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Reader Interactions

Comments

  1. Fred G says

    January 09, 2019 at 7:53 am

    5 stars
    A good tasting soup on cold days.

    Reply
  2. David @ Spiced says

    January 08, 2019 at 5:38 am

    5 stars
    18 heads of romaine lettuce!? Holy cow, that's a lot of lettuce. But then again, there were a lot of folks there! I remember you talked about the family trips in the past, and those sound like a ton of fun. Crazy adventures like that lead to great memories for sure. And also to great soup recipes, too. 🙂 I love a good tomato soup with grilled cheese, and while we've made tomato soup a couple times lately, we haven't served it with grilled cheese. Now I've got a craving that I need to fill! 🙂

    Reply
  3. Mary Ann | The Beach House Kitchen says

    January 07, 2019 at 1:54 pm

    5 stars
    Wow! What a trip Kathy! Sounds like you all had a blast! We were both thinking soup today! Tomato is one of our favorites. Perfect with a grilled cheese!

    Reply
  4. Dawn - Girl Heart Food says

    January 07, 2019 at 6:04 am

    5 stars
    Sounds like you had a lovely trip! This soup would certainly help with the cold weather and I definitely do enjoying dunking a grilled cheese into it...it's a necessity 😉

    Reply

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I'm Kathy, a busy working mom who loves to cook from scratch, grow a garden, and raise farm animals. Take a look around and find all my recipes, gardening tips, and country living antics.

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I'm Kathy, a busy working mom who loves to cook from scratch, grow a garden, and raise farm animals. Take a look around and find all my recipes, gardening tips, and country living antics.

More about me →

Popular Recipes

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  • A plate with baked pasta with cheese and tomatoes.
    Chicken Pasta Bake

Chicken Dinners

  • Strips of chicken, peppers and onions in a baked casserole.
    Chicken Fajita Casserole
  • Crispy chicken thighs on a white plate.
    Cast Iron Chicken Thighs
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    Apricot Chicken
  • A plate filled with chicken legs covered in barbecue sauce.
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