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Make your everyday breakfast a perfect Fall breakfast with these Pumpkin Waffles!
During the fall these pumpkin waffles are a treat we love! They are made with pumpkin puree and pumpkin pie spices! What’s not to love? 
Halloween is over but pumpkin season stays around for awhile. I really love Halloween but I think when Halloween falls on a weekday, the following day should be a National Holiday! Okay…so maybe not a holiday for everyone, but it should be a mandatory holiday for schools! Just think about what it’s like the day after Halloween at an elementary school….the kids are tired….they are crashing from a HUGE sugar high….and then if your school is really lucky….it’s a rainy inside recess day! Yikes! Could it get any worse? Hmmmm….I guess we could have had a full moon!
It’s going to take our school a week to recover from the day after Halloween. I wish I could stay home the rest of the week, curled up on the couch in front of the fire with a plate full of these pumpkin waffles! Ahhhhhh……that thought brings me happiness! 🙂
Waffles made with pumpkin puree and pumpkin pie spices.
- 3 eggs
- 1 cup pumpkin puree
- 2 Tablespoons sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- 1 cup milk
- 2 Tablespoons baking powder
- 1 1/2 cups flour
- Whisk eggs in a large bow.
- Whisk in pumpkin, sugar, cinnamon, ginger, nutmeg, salt and milk
- Slowly whisk in baking powder and flour.
- Using a preheated waffle iron, scoop batter onto waffle iron. Cook following manufactures directions.
Each waffle iron is unique in its size and baking times. Please follow your waffle iron's directions.
Always preheat your waffle iron before using.
If batter sticks to your waffle iron, spray lightly with a nonstick spray before adding batter.
Enjoy your week and keep looking forward to the weekend! 
25 Comments
Fred G
April 29, 2019 at 8:32 amWaffles with pumpkin–great idea
Kathy
April 29, 2019 at 5:34 pmThanks! 🙂
Adina
November 11, 2016 at 12:20 amI’ve had pumpkin pancakes but never waffles, sounds like a great idea! I will keep this in mind.
Kathy
November 13, 2016 at 6:38 amPumpkin pancakes are one of our favorites too.
Manali@CookWithManali
November 4, 2016 at 4:42 pmThis is the perfect fall breakfast, yum!
Kathy
November 6, 2016 at 4:15 amI love making use of pumpkin this time of year.
Nicoletta @sugarlovespices
November 4, 2016 at 2:58 pmWow, breakfast is my favorite meal of the day, and a stack of these pumpkin waffles would bring a huge smile to my face. They look amazing and I’m sure taste fantastic!
Kathy
November 6, 2016 at 4:27 amMy kids all loved ’em…which is my measure for a successful recipe! They are a winner in our house 🙂
Stacey @ The Sugar Coated Cottage
November 4, 2016 at 9:21 amThese waffles are begging me to make them tomorrow morning for Saturday breakfast! I can already imagine how fabulous all those spices and pumpkin in the batter smells as it cooks! Take care.
Kathy
November 6, 2016 at 4:32 amThey are perfect for the weekends when we have a bit more time to slow down and enjoy breakfast!
Megan - The Emotional Baker
November 4, 2016 at 8:10 amThese waffles look amazing, Kathy!! I can’t resist pumpkin 🙂 & I agree – there should be at least a day to recover from Halloween fun!
Kathy
November 6, 2016 at 4:38 amRight now I just can’t get enough pumpkin 🙂
Kushi
November 3, 2016 at 10:04 pmThese look amazingly delicious. Can’t wait to try this out 🙂
Kathy
November 4, 2016 at 5:27 amThanks, Kushi!
Sues
November 3, 2016 at 8:15 amA Monday Halloween is rough!! Especially with last night’s World Series game, too (zzzzz). And I say that as a person who doesn’t have kids! These waffles would certainly help me get through the day… But I’d much rather be eating them from my nice warm bed 🙂
Kathy
November 3, 2016 at 6:55 pmThat game was amazing! It was a nail bitter right till the end! Definitely worthy of staying in bed all day….and munching on waffles!
Cheyanne @ No Spoon Necessary
November 3, 2016 at 7:47 amOh wow, these waffles are fall breakfast perfection, Kathy! LOVE that you used pumpkin AND pumpkin pie spice in here! I could go for a big ‘ole stack of these right now! Cheers!
Kathy
November 4, 2016 at 5:44 amThese waffles make breakfast a little yummier!
Anu - My Ginger Garlic Kitchen
November 3, 2016 at 6:39 amA national holiday after Halloween sounds like an awesome idea, Kathy. And these pumpkin waffles look so delicious. Weather is pretty cold and super stormy here and I wouldn’t mind eating these pumpkin waffles for my brunch. 🙂
Miriam - londonkitchendiaries.com
November 3, 2016 at 5:11 amCompletely agree with you – the day after Halloween should definitely be a holiday 🙂 I love everything pumpkin and breakfast so this is just the perfect combination for me 🙂
Dawn @ Girl Heart Food
November 3, 2016 at 5:08 amI agree….it probably should be a holiday after Halloween, but for everyone, lol 😀 I make pumpkin pancakes, but never had pumpkin waffles! They look delicious and the best kind of way to start any day, rain or shine 🙂
Nicole @ Young, Broke and Hungry
November 2, 2016 at 10:04 amA huge stack of these pumpkin waffles sound like bliss on this cold and rainy day.
David @ Spiced
November 2, 2016 at 8:27 amHaha! That sounds like a pretty rough day! I totally vote to make the day after Halloween a holiday. I feel the same when the Super Bowl rolls around, too. Why does it have to be Sunday…and at night?? I definitely would much rather curl up with a stack of these amazing looking pancakes instead! 🙂
Geraldine | Green Valley Kitchen
November 2, 2016 at 8:25 amA national holiday for Halloween is a great idea, Kathy – I’ll take it! Love these pumpkin waffles – perfect start for a lazy Sunday!
Mary Ann | The Beach House Kitchen
November 2, 2016 at 6:25 amI’d like to cuddle up on the couch with a plate full of these waffles too Kathy. I’m so glad when fall comes because I adore pumpkin anything. Great idea to add to waffles! I’m thinking the day after Halloween should be a holiday too!