Appetizer/ Condiment/ Recipe

Pineapple Salsa

Pineapple Salsa

This pineapple salsa is perfect over grilled fish, chicken or as a dip with tortilla chip!

Pineapple Salsa with red onions and cilantro served with corn chips

If you haven’t ever had a fruit salsa, you are in for a treat! ย It is so fresh tasting and delicious. ย When I was making this salsa, the kids kept asking, “Where are the tomatoes?” ย Most salsas do have tomatoes, but not this one! ย This salsa only has 5 ingredients – but no tomatoes!

Pineapple Salsa served with corn tortilla chips

One of my favorite ways to eat this salsa is with grilled fish or chicken, but we’ve also served it with taco. Sometimes I eat it by the spoonful!

Go grab yourself a fresh pineapple and throw together this quick and delicious pineapple salsa.

Pineapple salsa made with fresh pineapple.

 

5 from 4 votes
Pineapple Salsa made with fresh pineapple.
Pineapple Salsa
Prep Time
15 mins
Total Time
15 mins
 
Fresh salsa made with pineapple
Course: Appetizer, Condiment, Side Dish
Cuisine: American, Mexican
Keyword: pineapple, pineapple salsa, salsa, salsa recipe
Servings: 12 people
Calories: 41 kcal
Author: Kathy
Ingredients
  • 1 ripe pineapple diced
  • 1/2 red onion finely diced
  • 1 whole jalapeno finely minced
  • 1/2 cup fresh cilantro chopped
  • 1 Fresh lime squeezed
Instructions
  1. Put all ingredients into a bowl.
  2. Mix lightly.
  3. Cover and chill.
Recipe Notes

Best if made at least 1 hour before serving.
Best eaten within 2 days.

Nutrition Facts
Pineapple Salsa
Amount Per Serving
Calories 41
% Daily Value*
Sodium 1mg 0%
Potassium 98mg 3%
Total Carbohydrates 10g 3%
Dietary Fiber 1g 4%
Sugars 7g
Vitamin A 1.8%
Vitamin C 46.4%
Calcium 1.3%
Iron 1.4%
* Percent Daily Values are based on a 2000 calorie diet.

Other Delicious Recipes to Try

Fresh homemade salsa made with charred tomatoes. Full of flavor and so delicious! ~ Beyond the Chicken Coop

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Grilled Pineapple

Grilled Pineapple

Fresh Pineapple Salsa

 

Fresh Pineapple Salsa is delicious as a dip or over grilled chicken or fish. #pineapple #pineapplesalsa #salsa

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35 Comments

  • Reply
    Mary Ann | The Beach House Kitchen
    April 18, 2016 at 4:48 am

    Sweet and spicy Kathy! This salsa sounds delish! A nice change up from the regular tomato salsa!

    • Reply
      Kathy
      April 18, 2016 at 8:27 pm

      It is really delish! I love all kinds of salsas!

  • Reply
    David @ Spiced
    April 18, 2016 at 7:05 am

    Pineapples are on sale at our local grocery store right now…and I’m thinking a big batch of this salsa might need to happen. I’ve always been partial to ‘traditional’ salsa, but I do love pineapples! Oh, I wonder if we could grill that pineapple and then add it to this salsa? Yum!

    • Reply
      Kathy
      April 18, 2016 at 8:28 pm

      I’ve been thinking about using the grilled pineapple in here too! I need to give it a try!

  • Reply
    Dawn at Girl Heart Food
    April 18, 2016 at 7:16 am

    Oh, how delicious Kathy! Funny, last evening me and hubby were talking about salsa with pineapple in it. Your recipe is a perfect addition to Summer time bbqs for sure. I have a pineapple on our kitchen counter so I know what I’m making ๐Ÿ˜‰

    • Reply
      Kathy
      April 18, 2016 at 8:29 pm

      Perfect timing! I think this recipe is just perfect for you ๐Ÿ™‚

  • Reply
    Cheyanne @ No Spoon Necessary
    April 18, 2016 at 7:58 am

    Yay to pineapple twinning, Kathy! Mine doesn’t have tomatoes in it either. Great minds, friend! ๐Ÿ˜‰ Yours looks delicious, can’t wait to try it! Cheers!

    • Reply
      Kathy
      April 18, 2016 at 8:23 pm

      Wow! We are totally in sync! I need to check yours out!

  • Reply
    Amanda
    April 18, 2016 at 8:01 am

    Sweet and spicy salsas are my favorite! I just really like that combination. And the pineapple sounds great!

  • Reply
    Jennifer @ Show Me the Yummy
    April 18, 2016 at 8:17 am

    Too funny, I was literally just thinking about making pineapple salsa this weekend! Love how fresh and colorful this is ๐Ÿ™‚

    • Reply
      Kathy
      April 18, 2016 at 8:22 pm

      That is funny! I guess we must have similar taste….or cravings!

  • Reply
    Pamela @ Brooklyn Farm Girl
    April 18, 2016 at 1:40 pm

    Totally in love with this! I’d eat it with a spoon! ๐Ÿ™‚

  • Reply
    Amy (Savory Moments)
    April 18, 2016 at 2:17 pm

    I’ve been craving pineapple a lot lately. This salsa looks just perfect!

  • Reply
    kushi
    April 18, 2016 at 3:57 pm

    WOW! It’s beautiful, sweet and spicy, delicious. Perfect salasa ๐Ÿ™‚

  • Reply
    Manali @ CookWithManali
    April 18, 2016 at 6:19 pm

    this is my favorite kind of salsa, delicious ๐Ÿ™‚

  • Reply
    karrie @ Tasty Ever After
    April 18, 2016 at 6:20 pm

    I love pineapple salsa and will put it on everything. Trying to recipe next time I make it. BTW, did you change the look of your site? The header script looks different too. Well, if you did change it, then I like it a lot!

  • Reply
    Rachelle @ Beer Girl Cooks
    April 18, 2016 at 7:24 pm

    Oh yum! I’ve been thinking about pineapple lately for some reason and this salsa looks like something I need in my life! I especially love that you grilled it! Pinning!

  • Reply
    Nicoletta @sugarlovespices
    April 18, 2016 at 11:24 pm

    It looks like a great salsa, Kathy! I am intrigued and would definitely try it, since I love pineapple. So fresh, sweet and spicy, the perfect salsa for spring and upcoming summer!

    • Reply
      Kathy
      April 19, 2016 at 7:57 pm

      It is so fresh tasting!

  • Reply
    Laura ~ Raise Your Garden
    April 19, 2016 at 4:20 am

    I love fruit salsa! The eye popping color and the swirling taste. Sometimes I make my own, sometimes we buy from the Amish who whip is up pretty cheaply out in the country, but I’m trying this!!

  • Reply
    [email protected]
    April 19, 2016 at 6:22 am

    This looks delicious! I’ve not had salsa with pineapple but I need to get on that! My daughter has made it with mango and that’s a favorite of ours! Love it, Kathy!!

    • Reply
      Kathy
      April 19, 2016 at 7:56 pm

      Mmmmm…mango salsa sounds great too! I’d better put that on my list!

  • Reply
    Nicole @ Young, Broke and Hungry
    April 19, 2016 at 8:27 am

    This pineapple salsa would be great in tacos or over fish! Love this recipe.

    • Reply
      Kathy
      April 19, 2016 at 7:56 pm

      You are sooooo right! Fish tacos, fish, chicken, chips, a big spoon! All are perfect ways to eat this salsa!

  • Reply
    Balvinder
    April 19, 2016 at 8:28 am

    I am making salmon patties tonight and I need this pineapple salsa.

    • Reply
      Kathy
      April 19, 2016 at 7:55 pm

      It would go perfectly with salmon!

  • Reply
    smitha
    April 20, 2016 at 12:43 am

    I had only traditional tomato salsa in mind. This sounds interesting. Pineapple salsa can go well with Indian roti and steamed rice for our traditional sadya

    • Reply
      Kathy
      April 20, 2016 at 4:50 am

      It sounds like a perfect combination with your Indian dish!

  • Reply
    Kate @ Framed Cooks
    April 20, 2016 at 4:13 am

    I love pineapple salsa – it’s a summertime staple in my house as we spoon it over EVERYTHING! Excited to try your version. ๐Ÿ™‚

    • Reply
      Kathy
      April 20, 2016 at 4:51 am

      It is so good and so good for you! That’s a win, win for me!

  • Reply
    Anu - My Ginger Garlic Kitchen
    April 20, 2016 at 5:00 am

    I love this awesome combo of sweet and spicy flavors. Nothing can beat refreshing and delicious looking salsa and this one is so good.

  • Reply
    Priya
    April 22, 2016 at 5:21 am

    I always love the sweetness of pineapple with some spicy and hot flavor.. It always turned sooooo good… Awesome share…

    • Reply
      Kathy
      April 23, 2016 at 5:29 am

      The sweet and spicy combo is great!

  • Reply
    Natanja
    April 23, 2016 at 10:58 pm

    What a great combination of spicy and sweet. This looks super delicious, the perfect addition for our next barbeque!

    • Reply
      Kathy
      April 24, 2016 at 4:37 am

      You can control the spiciness by adding as much jalapeno as you desire. Some people like it extra spicy!

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