Pineapple Salsa

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This pineapple salsa is perfect over grilled fish, chicken or as a dip with tortilla chip!

If you haven’t ever had a fruit salsa, you are in for a treat!  It is so fresh tasting and delicious.

When I was making this salsa, the kids kept asking, “Where are the tomatoes?”  Most salsas do have tomatoes, but not this one!  This salsa only has 5 ingredients – but no tomatoes!

One of my favorite ways to eat this salsa is with grilled fish or chicken, but we’ve also served it with taco. Sometimes I eat it by the spoonful!

Go grab yourself a fresh pineapple and throw together this quick and delicious pineapple salsa.

Other Great Salsa Recipes:

• Peach Salsa
• Tomato Salsa
• Guacamole – okay, not really a salsa, but you’ve just got to have guacamole!

Pineapple Salsa

Kathy

Fresh salsa made with pineapple

5 from 4 votes

Print Recipe Pin Recipe

Prep Time 15 mins

Total Time 15 mins

Course Appetizer, Condiment, Side Dish

Cuisine American, Mexican

Servings 12 people

Calories 41 kcal

Ingredients

  

1x2x3x

• 1 ripe pineapple (diced)
• 1/2 red onion (finely diced)
• 1 whole jalapeno (finely minced)
• 1/2 cup fresh cilantro (chopped)
• 1 Fresh lime squeezed

Instructions

 

• Put all ingredients into a bowl.
• Mix lightly.
• Cover and chill.

Notes

Best if made at least 1 hour before serving.
Best eaten within 2 days.

Nutrition

Calories: 41kcalCarbohydrates: 10gSodium: 1mgPotassium: 98mgFiber: 1gSugar: 7gVitamin A: 90IUVitamin C: 38.3mgCalcium: 13mgIron: 0.3mg

Keyword pineapple, pineapple salsa, salsa, salsa recipe

Tried this recipe?Leave a comment and let me know what you think.