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Home » Appetizer » Pineapple Salsa

Published: Apr 16, 2016 · Modified: Oct 18, 2020 by Kathy · This post may contain affiliate links

Pineapple Salsa

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A bowl filled with fresh salsa.

This pineapple salsa is perfect over grilled fish, chicken or as a dip with tortilla chip!

Pineapple Salsa with red onions and cilantro served with corn chips

If you haven't ever had a fruit salsa, you are in for a treat!  It is so fresh tasting and delicious.

When I was making this salsa, the kids kept asking, "Where are the tomatoes?"  Most salsas do have tomatoes, but not this one!  This salsa only has 5 ingredients - but no tomatoes!

Salsa on a plate with corn chips.

One of my favorite ways to eat this salsa is with grilled fish or chicken, but we've also served it with taco. Sometimes I eat it by the spoonful!

Go grab yourself a fresh pineapple and throw together this quick and delicious pineapple salsa.

Fresh chopped pineapple with cilantro and onions.

Other Great Salsa Recipes:

  • Peach Salsa
  • Tomato Salsa
  • Salsa Verde
  • Guacamole - okay, not really a salsa, but you've just got to have guacamole!

A bowl filled with fresh salsa made with pineapple.

 

Pineapple Salsa in a blue and white bowl.
Table of Contents
Pineapple Salsa

Pineapple Salsa

Kathy
Fresh salsa made with pineapple
5 from 18 votes
Print Recipe Pin Recipe Save Saved!
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Appetizer, Condiment, Side Dish
Cuisine American, Mexican
Servings 12 people
Calories 41 kcal
Prevent your screen from going dark

Ingredients
  

  • 1 ripe pineapple (diced)
  • ½ red onion (finely diced)
  • 1 whole jalapeno (finely minced)
  • ½ cup fresh cilantro (chopped)
  • 1 Fresh lime squeezed

Instructions
 

  • Put all ingredients into a bowl.
  • Mix lightly.
  • Cover and chill.

Notes

Best if made at least 1 hour before serving.
Best eaten within 2 days.

Nutritional Disclaimer:

Nutritional information is provided as a courtesy and should only be construed as an estimate rather than a guarantee. To obtain the most precise nutritional information in a provided recipe, you should calculate the nutritional information with the exact ingredients you are using when preparing the recipe using your preferred nutrition calculator.

Nutrition

Calories: 41kcalCarbohydrates: 10gSodium: 1mgPotassium: 98mgFiber: 1gSugar: 7gVitamin A: 90IUVitamin C: 38.3mgCalcium: 13mgIron: 0.3mg
Keyword pineapple, pineapple salsa, salsa, salsa recipe
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Reader Interactions

Comments

  1. Manali @ CookWithManali says

    April 18, 2016 at 6:19 pm

    this is my favorite kind of salsa, delicious 🙂

    Reply
  2. kushi says

    April 18, 2016 at 3:57 pm

    5 stars
    WOW! It's beautiful, sweet and spicy, delicious. Perfect salasa 🙂

    Reply
  3. Amy (Savory Moments) says

    April 18, 2016 at 2:17 pm

    I've been craving pineapple a lot lately. This salsa looks just perfect!

    Reply
  4. Pamela @ Brooklyn Farm Girl says

    April 18, 2016 at 1:40 pm

    Totally in love with this! I'd eat it with a spoon! 🙂

    Reply
  5. Jennifer @ Show Me the Yummy says

    April 18, 2016 at 8:17 am

    Too funny, I was literally just thinking about making pineapple salsa this weekend! Love how fresh and colorful this is 🙂

    Reply
    • Kathy says

      April 18, 2016 at 8:22 pm

      That is funny! I guess we must have similar taste....or cravings!

      Reply
  6. Amanda says

    April 18, 2016 at 8:01 am

    Sweet and spicy salsas are my favorite! I just really like that combination. And the pineapple sounds great!

    Reply
  7. Cheyanne @ No Spoon Necessary says

    April 18, 2016 at 7:58 am

    Yay to pineapple twinning, Kathy! Mine doesn't have tomatoes in it either. Great minds, friend! 😉 Yours looks delicious, can't wait to try it! Cheers!

    Reply
    • Kathy says

      April 18, 2016 at 8:23 pm

      Wow! We are totally in sync! I need to check yours out!

      Reply
  8. Dawn at Girl Heart Food says

    April 18, 2016 at 7:16 am

    Oh, how delicious Kathy! Funny, last evening me and hubby were talking about salsa with pineapple in it. Your recipe is a perfect addition to Summer time bbqs for sure. I have a pineapple on our kitchen counter so I know what I'm making 😉

    Reply
    • Kathy says

      April 18, 2016 at 8:29 pm

      Perfect timing! I think this recipe is just perfect for you 🙂

      Reply
  9. David @ Spiced says

    April 18, 2016 at 7:05 am

    Pineapples are on sale at our local grocery store right now...and I'm thinking a big batch of this salsa might need to happen. I've always been partial to 'traditional' salsa, but I do love pineapples! Oh, I wonder if we could grill that pineapple and then add it to this salsa? Yum!

    Reply
    • Kathy says

      April 18, 2016 at 8:28 pm

      I've been thinking about using the grilled pineapple in here too! I need to give it a try!

      Reply
  10. Mary Ann | The Beach House Kitchen says

    April 18, 2016 at 4:48 am

    Sweet and spicy Kathy! This salsa sounds delish! A nice change up from the regular tomato salsa!

    Reply
    • Kathy says

      April 18, 2016 at 8:27 pm

      It is really delish! I love all kinds of salsas!

      Reply
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A bowl filled with fresh salsa.
The author holding a chicken.

I'm Kathy, a busy working mom who loves to cook from scratch, grow a garden, and raise farm animals. Take a look around and find all my recipes, gardening tips, and country living antics.

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