Meatball Sandwiches

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Quick, easy and delicious Meatball Sandwiches

Sometimes we need a quick and easy meal. These meatball sub sandwiches are just the ticket when you need to get dinner on the table fast. They are also perfect for when you are looking for a scrumptious meal! 

For these meatball subs, you want cooked meatballs. That’s what really speeds up dinner. I used my Italian Meatballs, but any precooked meatball will work. If your meatballs are frozen, make certain they are fully thawed before making these sandwiches.

Use some good hoagie rolls and toast them lightly in the oven with a bit of olive oil. Don’t be tempted to skip this step. The rolls can become soggy if they aren’t toasted first. Soggy rolls do not make a yummy sammy!

After the rolls are toasted, you spread them with some marinara sauce, place the meatballs and sprinkle with Parmesan cheese. They are then baked until the cheese is melty and the meatballs are heated through. I like to serve these with additional marinara sauce for dipping.

5 from 3 votes

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Meatball Sandwich

Prep Time

10 mins

Cook Time

15 mins

Total Time

25 mins

 

Italian meatball sub sandwich

Course: Dinner, Main Dish

Cuisine: American, Italian

Keyword: Italian subs, Meatball sandwich recipe, Meatball sandwiches, Meatball subs

Servings: 6 people

Calories: 387 kcal

Author: Kathy

Ingredients

• 6 hoagie rolls
• 2 Tablespoons olive oil
• 1 cup marinara sauce
• 24 meatballs
• 1/4 cup Parmesan cheese

Instructions

1. Place hoagie rolls, open faced on baking sheet. Drizzle olive oil lightly over surface of rolls. Place in a preheated 400 degree oven for 5 minutes until rolls are slightly toasted.

2. Spread marinara sauce on each side of bun.  Add meatballs and drizzle a bit more marinara sauce on top of meatballs. Sprinkle with Parmesan cheese.

3. Return to oven for 10 minutes. Test to ensure meatballs are heated through.

4. Serve with extra marinara sauce for dipping (optional)

Nutrition Facts

Meatball Sandwich

Amount Per Serving

Calories 387 Calories from Fat 171

% Daily Value*

Fat 19g29%

Saturated Fat 5g31%

Cholesterol 43mg14%

Sodium 604mg26%

Potassium 295mg8%

Carbohydrates 34g11%

Fiber 1g4%

Sugar 6g7%

Protein 16g32%

Vitamin A 210IU4%

Vitamin C 3.2mg4%

Calcium 69mg7%

Iron 11.6mg64%

* Percent Daily Values are based on a 2000 calorie diet.

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Baked Ham and Cheese Sandwiches

Creamy Chicken and Wild Rice Soup