Mango Peach Popsicles are ultra healthy and ultra delicious! This frozen treat is made with just fresh or frozen mangos and peaches!
It's popsicle season! That means the weather is warming up and we are ready for some cool treats!
I made these popsicles with frozen mangoes and frozen peaches! It may be summer, but it will be awhile before peaches are ripe here.
There's nothing wrong with using frozen fruit. Just make certain the fruit is pure fruit! You don't want any added sugars or other ingredients. If you have fresh fruit, don't hesitate to use it!
These popsicles are from my boys' inspiration! They love to eat frozen fruit by the bowlful. I told them I needed a new popsicle recipe and they quickly said - Mango Peach Popsicles! I thought it sounded great, so I quickly threw these together - and guess what? They are amazing! The boys have also help me create Strawberry Kiwi Popsicles and Blueberry Lemon Popsicles!
I always figure if they love them, then they are a winner! But double bonus...they aren't the only ones loving these popsicles! They are favorites with both the kids and adults.
How do you make this frozen treat?
To make these popsicles, I took equal parts of mangoes and peaches and pureed them in a food processor. I let the fruit thaw slightly so it was easier to puree. Once smooth, I placed in molds and froze. That's it! Easy Peasy!
Other Great Frozen Treats
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Mango Peach Popsicles
Ingredients
- 2 cups mangoes (diced)
- 2 cups peaches (sliced and pealed)
Instructions
- Puree fruit together until smooth
- Put puree into popsicle molds. Freeze until frozen solid.
Notes
Nutritional Disclaimer:
Nutritional information is provided as a courtesy and should only be construed as an estimate rather than a guarantee. To obtain the most precise nutritional information in a provided recipe, you should calculate the nutritional information with the exact ingredients you are using when preparing the recipe using your preferred nutrition calculator.
Jon says
How big is the mold?
Kathy says
Hi Jon,
My molds are small - about 1/4 cup. Any mold can be used, but the yield will change.
Enjoy!:)
annie@ciaochowbambina says
Summer on a stick!! So tasty and refreshing! I love these!!
Kathy says
Nothing better than a popsicle on a hot summer's day!
Mary Ann | The Beach House Kitchen says
Love the peach mango combo Kathy! And your recipe couldn't be easier! Perfect for those summer days!
allie says
Great, easy recipe! Boys know what is delicious! I love that this is all natural. I just bought a bunch of frozen fruit for smoothies yesterday. I guess I will be making popsicles too! So refreshing.
Kathy says
So many ways to eat yummy and nutritious foods!
David @ Spiced says
Yes to popsicle season! It feels like winter lasted forever this year, so I say let's make up for lost popsicle time. And I love the mango-peach combo here, Kathy. It's supposed to be pretty warm here this weekend, and I'd love to sit back on the porch with one of these popsicles! 🙂
Cheryl says
Yum! Sounds good. And I usually have frozen peaches and mangoes on hand! I have the 6 mold popsicle and love trying out different flavors in the 2s, so I'll have 3 different choices when they're ready. So far frozen iced tea hasn't been a winner but the ones with frozen fruit - yummy!
Kathy says
Frozen iced tea sounds good....too bad the taste isn't great! Keep experimenting and give these Mango Peach ones a try! You'll love 'em!