Greek Salad

Fresh Tomatoes, Cucumbers, Red Onions and Feta come together in a delicious salad.

Our garden is just starting to produce fresh veggies. We are a bit behind this year. I am still waiting for cucumbers and tomatoes, but I am impatient!

Luckily the markets have an abundance of really great produce right now. I had to take advantage and bought some fresh tomatoes and cucumbers and made a delicious Greek Salad.

Several years ago I ate Greek salads all summer long. My sisters had taken a trip to Greece and were crazy about this salad. When they returned, that’s all they ate. I quickly fell in love with it too.

Like many great things, it faded to the background for several years….almost forgotten! But now that it’s been discovered again, I think it is going to be a frequent visitor for the rest of this summer!

With this salad, I bring you a great recipe and also my first video! Hooray!!! There was so much to learn about shooting and editing videos! I’m certain the next one will be much easier to create. My recommendation: Make this salad and sit back and enjoy the video clip while eating the salad! Okay, you might only get through a couple of bites since the entire video is less than one minute long…you could always hit replay!

Makes ya hungry, doesn’t it! Now go make some salad! 🙂

5 from 2 votes

Print

Greek Salad

Prep Time

20 mins

Total Time

20 mins

 

Cucumbers, tomatoes, red onion, olives and feta cheese

Course: Salad

Cuisine: American, Mediterranean

Keyword: Greek Salad, Salad with tomatoes and cucumbers

Servings: 4 people

Calories: 209 kcal

Author: Kathy

Ingredients

• 1 cucumber peeled and chopped
• 2 tomatoes chopped
• 1 small red onion chopped
• 1/3 cup Kalamata olives quartered
• 1/4 cup feta cheese crumbled

Dressing

• 3 Tablespoons olive oil
• 2 Tablespoons red wine vinegar
• 1/4 teaspoon dried oregano
• 1/4 teaspoon salt
• 1/4 teaspoon pepper

Instructions

1. In a large bowl, combine cucumbers, tomatoes, onions, olives and feta.

2. Combine all dressing ingredients together in a separate bowl.

3. Pour dressing over salad. Mix to combine.

Recipe Video

Nutrition Facts

Greek Salad

Amount Per Serving

Calories 209 Calories from Fat 161

% Daily Value*

Total Fat 17.9g 28%

Cholesterol 11mg 4%

Sodium 414mg 17%

Total Carbohydrates 10.6g 4%

Sugars 5.3g

Protein 3.6g 7%

* Percent Daily Values are based on a 2000 calorie diet.

Other Great Recipes to Enjoy

Thai Pasta Salad

Mediterranean Couscous Salad

 Black Bean and Corn Salad