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Home » Breakfast Breads

Published: Nov 5, 2016 · Modified: May 16, 2021 by Kathy

Cranberry Apple Bread

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Quick bread filled with cranberries and apples.

Quick bread with fresh cranberries and apples! This cranberry apple bread is perfect for the holidays or whenever you want a delicious homemade bread.

A loaf of bread filled with cranberries and apples on a wooden cutting board.
 

This weekend is our final weekend for fall soccer. The older the boys get the longer the seasons seem to be. I truly love watching soccer, but by the end of the season I am ready for it to be over! The end of soccer season means more time at home and more time for baking!

Can I freeze this bread?

Yes! This is a perfect bread to make ahead of time and store in the freezer! To freeze bread, allow bread to fully cool. Slice bread and then place in a freezer safe bag. Use frozen bread within 1 month of freezing for best results. 

 

Between regular league games and tournaments, we travel quite extensively for the boys' games. That is just what seems to happen when you live in a small town. Today's trip is an hour and a half each way. I always pack up snacks for the trips. Today they are getting this cranberry apple bread. It has tart fresh cranberries and chunks of apples with a touch of cinnamon and nutmeg.

Do I use fresh or dried cranberries?

This recipe uses fresh cranberries. 

Other recipes using cranberries

  • Cranberry Sauce
  • Cranberry Muffins
  • Cranberry Bread
  • Baked Brie with Cranberries
  • Cranberry Bars
  • Oatmeal Cranberry Cookies - this recipe uses dried cranberries
Sliced bread filled with chunks of apples and cranberries.

If you love this podcast, I’d love to hear about it! Leave a comment below and hop over and leave a comment on Instagram @preservingthepantry!

Be sure to check out all my delicious homemade bread recipes!

A slice of bread studded with cranberries and apple chunks on a wooden board.

Cranberry Apple Bread

Kathy Berget
Fresh cranberries and apples with a touch of cinnamon and nutmeg.
5 from 18 votes
Print Recipe Pin Recipe Save Saved!
Prep Time 15 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 15 minutes mins
Course Baking, Bread, Breakfast
Cuisine American
Servings 1 loaf
Calories 231 kcal
Prevent your screen from going dark

Ingredients
 
 

  • 4 Tablespoons butter (melted)
  • ¾ cup sugar
  • 2 eggs
  • ½ cup apple cider or apple juice
  • 2 ¼ cups flour
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • 2 teaspoons baking powder
  • 1 cup apples (chopped)
  • 1 cup cranberries (chopped)

Instructions
 

  • In a large bowl mix butter,sugar, eggs and apple cider together.
  • Pour flour on top and sprinkle cinnamon, nutmeg and baking powder over flour.
  • Mix dry ingredients into the wet ingredients.
  • Fold in apples and cranberries.
  • Pour batter into a greased loaf pan.
  • Bake in a preheated 350 degree oven for 55-60 minutes.
  • Let cool in pan for 10 minutes.
  • Remove from pan and let cool completely on a baking rack.

Nutritional Disclaimer:

Nutritional information is provided as a courtesy and should only be construed as an estimate rather than a guarantee. To obtain the most precise nutritional information in a provided recipe, you should calculate the nutritional information with the exact ingredients you are using when preparing the recipe using your preferred nutrition calculator.

Nutrition

Serving: 1sliceCalories: 231kcalCarbohydrates: 41gProtein: 4gFat: 5gSaturated Fat: 3gCholesterol: 44mgSodium: 54mgPotassium: 157mgFiber: 1gSugar: 17gVitamin A: 200IUVitamin C: 2mgCalcium: 47mgIron: 1.5mg
Tried this Recipe? Tag me Today!Mention @BeyondTheChickenCoop or tag #beyondthechickencoop!

 

 

More Breakfast Breads

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    Cranberry Nut Muffins
  • Mini Banana Muffins stacked on a black plate.
    Mini Banana Muffins
  • Pecan Sticky Buns on a baking sheet.
    Pecan Sticky Buns
  • Chocolate Banana Muffin with chocolate chips on a white plate.
    Chocolate Banana Muffins

Reader Interactions

Comments

  1. Fred G says

    April 29, 2019 at 8:29 am

    5 stars
    Great combo of items for breakfast or anytime.

    Reply
    • Kathy says

      April 29, 2019 at 5:35 pm

      Thank you! 🙂

      Reply
  2. Kushi says

    November 10, 2016 at 8:49 pm

    This is delicious combo. Looks so beautiful!

    Reply
    • Kathy says

      November 13, 2016 at 6:42 am

      Thanks, Kushi! It also disappears quickly 😉

      Reply
  3. karrie @ Tasty Ever After says

    November 09, 2016 at 6:44 am

    Cranberry and apples are the best combo! Loving this recipe and pinning to make it for Thanksgiving breakfast 🙂

    Reply
    • Kathy says

      November 10, 2016 at 4:52 am

      Thanks, Karrie! It would be a perfect start to Thanksgiving day!

      Reply
  4. Anu - My Ginger Garlic Kitchen says

    November 09, 2016 at 4:43 am

    So good to know that boys enjoyed this lovely looking bread. This apple cranberry combination sounds like a great pairing.

    Reply
    • Kathy says

      November 10, 2016 at 4:58 am

      My boys are great eaters and true taste testers for me!

      Reply
  5. Amanda says

    November 08, 2016 at 12:03 pm

    Now this looks like a great bread to have on Thanksgiving. So good to see cranberries in something other than sauce...although I like that too. ?

    Reply
    • Kathy says

      November 08, 2016 at 7:04 pm

      I love cranberries in just about everything!

      Reply
  6. Sues says

    November 08, 2016 at 8:53 am

    I've been eating Thomas's cranberry bread every morning, but homemade and with apples sounds sooo much better! I'd love to enjoy a warm slice with a little bit of butter and my coffee 🙂

    Reply
    • Kathy says

      November 08, 2016 at 7:05 pm

      It's a perfect bread for breakfast....especially with a nice cup of coffee!

      Reply
  7. Alix @A Hedgehog in the Kitchen says

    November 08, 2016 at 7:55 am

    5 stars
    Your Cranberry Apple Bread sounds ABSOLUTELY DELICIOUS! I am adding it to our list of recipes to make this Thanksgiving - we're hosting 10 friends - and I just shared it on our Facebook page thinking our readers will love it too! Thanks so much for this FABULOUS RECIPE!

    Reply
    • Kathy says

      November 08, 2016 at 7:04 pm

      Thanks, Alix! I appreciate your kind words and your Facebook share! I hope your friends love this bread as much as we do! 🙂

      Reply
  8. mira says

    November 07, 2016 at 3:20 pm

    This bread looks amazing! Love the apple cranberry combination!

    Reply
    • Kathy says

      November 08, 2016 at 7:38 pm

      They are a classic combination!

      Reply
  9. allie @ Through Her Looking Glass says

    November 07, 2016 at 12:01 pm

    Lucky boys to get this delicious bread Kathy! Our soccer season just ended too and we have significant travel in the mix as well. I'm relieved that Saturdays will be freed up some, but basketball starts next week! I love your combination of cranberries and apples in this yummy bread. It screams fall!! 🙂 I love Fall. Thanks for such a delicious seasonal recipe. Have a great week!

    Reply
    • Kathy says

      November 08, 2016 at 7:39 pm

      From one sport straight to the next! When do we get a break??? Hope the next season goes well!

      Reply
  10. Laura ~ Raise Your Garden says

    November 07, 2016 at 10:08 am

    This is the ideal loaf of bread to go with that Thanksgiving turkey! And so much nicer than a quick bread made from a box (although I confess I have sunk that low before, hehe) I need to bring these to a few of our looming Thanksgiving festivities cropping up!

    Reply
    • Kathy says

      November 08, 2016 at 7:40 pm

      Sometimes we just have to do what we have to do! No worries about a box...although homemade quick bread doesn't take too much more work! 😉

      Reply
  11. annie@ciaochowbambina says

    November 07, 2016 at 9:48 am

    5 stars
    It's unanimous - we all love your quick breads! This is a seasonal favorite!! Love the addition of cranberries!

    Reply
    • Kathy says

      November 08, 2016 at 7:40 pm

      Yay!! Thanks 🙂 I love baking breads of all kinds 🙂

      Reply
  12. Geraldine | Green Valley Kitchen says

    November 07, 2016 at 8:09 am

    Love quick breads and this version looks delicious, Kathy. My brother kids play lacrosse tournaments and I know he's always kind of relieved when the season is over since there is so much driving up and down the east coast every single weekend.

    Reply
  13. Cheyanne @ No Spoon Necessary says

    November 07, 2016 at 7:29 am

    Ohh I LOVE apple bread, but I've never had it with cranberries added to the mix! I bet their pop of tartness is amazing!! Such a delicious and pretty bread, Kathy! Cheers!

    Reply
  14. Dawn @ Girl Heart Food says

    November 07, 2016 at 5:49 am

    What a delicious bread and love the combo with cranberry and apple! Bet this would be lovely on a sandwich with prosciutto! Pinned 🙂 Have a wonderful week!

    Reply
  15. David @ Spiced says

    November 07, 2016 at 4:34 am

    Oh, this sounds like my kind of quick bread! I love the combination of tart cranberries and apples here...yum! And enjoy the end of soccer season!! 🙂

    Reply
  16. Kate @ Framed Cooks says

    November 07, 2016 at 2:53 am

    I bet the soccer players loved this! It looks so perfect for the season. 🙂

    Reply
  17. Mary Ann | The Beach House Kitchen says

    November 06, 2016 at 10:51 am

    I love all your breads to Kathy! Another delicious one to add to my list of must trys!!

    Reply
    • Kathy says

      November 06, 2016 at 5:14 pm

      Thanks, Maryann! I just can't resist a loaf of bread!

      Reply
  18. Rachelle @ Beer Girl Cooks says

    November 06, 2016 at 7:00 am

    You make the most delicious breads! I love this cranberry apple combo! Good luck with the soccer games!

    Reply
    • Kathy says

      November 06, 2016 at 5:14 pm

      The cranberry apple combo is super delicious!

      Reply
  19. Nicoletta @sugarlovespices says

    November 06, 2016 at 6:26 am

    mmmmm, apples and cranberries...yum! And with a touch of cinnamon and nutmeg to compliment and enhance their flavor! Love it! It looks so moist and bursting with juicy pieces of fruit. Great for snack and breakfast in my eyes 🙂 !

    Reply
    • Kathy says

      November 06, 2016 at 5:15 pm

      Yep! I always eat some for a snack....unless it's all eaten at breakfast time!

      Reply
  20. Fran @ G'day Souffle' says

    November 05, 2016 at 7:21 am

    I was just looking at a bag of fresh cranberries the other day at the supermarket- they won't be around much longer so I should grab a bag to make your wonderful bread!

    Reply
    • Kathy says

      November 06, 2016 at 4:15 am

      You've got to grab those fresh cranberries while you can!

      Reply
Newer Comments »
5 from 18 votes (14 ratings without comment)

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I'm Kathy, and I love to create delicious recipes from scratch utilizing many ingredients that we grow and raise. I'm a recipe creator, food photographer, and cookbook author!

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