Baking/ Desserts/ Recipe

Oatmeal Bars

February 28, 2020 (Last Updated: August 1, 2020)

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Oatmeal Bars with an applesauce filling are easy to make and delicious for snacking. These bars are always a hit with even the pickiest of eaters! Made with an oatmeal crust and an oatmeal crumb topping. 

A white plate with a stack of oat dessert bars and fresh apples behind the plate.

I started cleaning out my pantry last weekend. I found several jars of homemade applesauce I canned two years ago.

My kids don’t eat nearly the amount of applesauce they used to eat. I decided to make  applesauce oatmeal bars to use up some of that extra applesauce. 

A glass baking dish filled with an oatmeal dessert.

These easy oatmeal bars were a huge hit in my house. They disappeared before I even knew it! I think I’m going to have to start hiding my creations so they last a bit longer. Three teenagers can go through food like crazy! 

Another recipe I make using applesauce is this Applesauce Cake!

What ingredients do I need to make oatmeal bars?

  • Butter
  • Brown Sugar
  • Flour
  • Cinnamon
  • Oats
  • Applesauce

You can use any type of oatmeal you have on hand. I prefer to use old fashioned oats in these bars rather than instant or one-minute oats. The old fashioned variety is thicker and adds great texture to the bars.  

A stack of oatmeal bars filled with applesauce on a turquoise board.

You don’t need to have homemade applesauce to make these oatmeal bars. Any type of applesauce will work. You just need two cups for the recipe.

Another version of these bars are Raspberry Jam Bars and these Blueberry Bars. They are super delicious too! The raspberry jam bars use jam as the filling and are just as easy and as delicious as these applesauce bars. The blueberry bars use fresh or frozen blueberries in the filling! 

Tips for making

  • Use salted butter that is softened. The butter should be soft enough to spread easily on a slice of bread
  • Use old fashioned oats, which are a bit thicker than a quick oat. 
  • Allow bars to cool before slicing
  • Store any leftover bars in a covered container

A plate with crumble oat bars.

What if I don’t have a food processor?

I mixed this crust in a food processor, but if you don’t have one I have a few options for you. First, you can place the crust ingredients in a bowl and mix using a mixer with beaters. Make certain the butter is very soft, but not melted.

Second you could mix with your hands. Place ingredients in a bowl and use your hands or your fingers to mix. This may be a bit messy, but your hands are really a great kitchen tool. Simply use your fingers to mash butter into the flour and oat mixture. 

I enjoy baking with oatmeal. A few of my favorites include Oatmeal Banana Muffins,  Oatmeal Dinner Rolls and Oatmeal Chocolate Chip Cookies. 

Other great dessert recipes

Don’t forget to PIN for later!

A stack of oat bars with an applesauce filling.

If you make this recipe, I’d love to hear about it! Leave a comment below and snap a picture and tag me on Instagram @beyondthechickencoop

Check out all my baking recipes!

 

A stack of oatmeal bars filled with applesauce makes a tasty snack.

Oatmeal Bars

Kathy
Delicious layers of oats with an applesauce filling. 
4.91 from 42 votes
Prep Time 15 mins
Cook Time 40 mins
Total Time 55 mins
Course Dessert
Cuisine American
Servings 12 people
Calories 324 kcal

Ingredients
  

  • 1 cup butter (cut into small pieces)
  • 1 cup brown sugar
  • 2 cups flour
  • 1 1/2 teaspoons cinnamon
  • 1 cup oats

Filling

  • 2 cups applesauce
  • 1 teaspoon ground cinnamon

Instructions
 

  • Preheat oven to 325 degrees and spray a 9 x 13" baking dish with a non-stick spray .
  • In a food processor bowl, add butter, brown sugar and flour. Pulse until mixture forms small, pea sized crumbs. 
  • Add cinnamon and oats. Pulse just until incorporated. 
  • Place half the oat mixture into prepared baking dish. Press mixture down with your hands. 

Filling

  • In a small mixing bowl combine applesauce and cinnamon.
  • Pour filling on top of oat mixture. Spread evenly over oat mixture.
  • Sprinkle remaining oat mixture over applesauce. 
  • Bake in a preheated 325 degree oven for 40 minutes.
  • Allow bars to fully cool before slicing into 12 equal pieces.

Notes

Tips for making

  • Use salted butter that is softened. The butter should be soft enough to spread easily on a slice of bread
  • Use old fashioned oats, which are a bit thicker than a quick oat. 
  • Allow bars to cool before slicing
  • Store any leftover bars in a covered container

Nutrition

Serving: 1BarCalories: 324kcalCarbohydrates: 43gProtein: 3gFat: 16gSaturated Fat: 9gCholesterol: 40mgSodium: 141mgPotassium: 105mgFiber: 1gSugar: 21gVitamin A: 485IUVitamin C: 0.4mgCalcium: 32mgIron: 1.5mg
Keyword oat bars, oatmeal applesauce recipe, oatmeal bars
Tried this recipe?Leave a comment and let me know what you think.

This recipe was originally posted in February 2018. 

 

 

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84 Comments

  • Reply
    eileen lakritz
    September 17, 2020 at 7:46 pm

    is it a 9 x12 or a 9 x 13 baking dish?

    • Reply
      Kathy
      September 18, 2020 at 4:40 am

      Either one is fine.

  • Reply
    Ellie
    September 2, 2020 at 9:12 am

    Hi, do you use sweetened applesauce or unsweetened?

    • Reply
      Kathy
      September 3, 2020 at 5:00 am

      Hi Ellie,
      Either sweetened or unsweetened applesauce works fine in this recipe.
      Enjoy!

  • Reply
    Lauren
    August 7, 2020 at 5:20 pm

    Could you halve this recipe and cook it in a smaller pan, maybe an 8×8? If so, how long would you bake it for?

    • Reply
      Kathy
      August 8, 2020 at 6:07 am

      Hi Lauren,
      You could halve this recipe. I think I’d start by reducing the baking by about 15 minutes and check the bars. You are looking for some browning on the top and edges. After you check, you might cook for 5 more minutes if needed.
      Let me know how they turn out.

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