Homemade BBQ sauce…it just doesn’t get any better than homemade!
I love when the weather finally gets warm enough to really barbecue outside. Don’t get me wrong….we use our gas grill outside all year long. But during the warm days, I don’t have to bundle up, dash outside and quickly tend to the meal.
Instead, I can linger, savor the smells, and check all my flowers growing on the deck. To me nothing says summer quite like grilling and a great BBQ Sauce! This is one you are going to love!
Don’t forget to PIN for later!
If you make this recipe, I’d love to hear about it! Leave a comment below and snap a picture and tag me on Instagram @beyondthechickencoop
If you loved this recipe you’ll LOVE all the others in this category. Check out all my recipes here!
- Place everything into a sauce pot.
- Simmer over low heat for 20-30 minutes. You want sauce to thicken and flavors to meld together.
- Stir sauce often to prevent burning.
- Store in the refrigerator in a covered glass container.