5 from 12 votes
Mini Mummy Pumpkin Hand Pies are a fun treat for all your little goblins!
Mummy Pumpkin Hand Pies
Prep Time
30 mins
Cook Time
12 mins
Total Time
42 mins
 

Mini pumpkin hand pies shaped like mummies! 

Course: Dessert
Cuisine: American
Keyword: Halloween Desserts, Pumpkin Hand Pies, Pumpkin Mummies
Servings: 18 pies
Calories: 170 kcal
Author: Kathy
Ingredients
Filling
  • 1 cup pumpkin puree
  • 1/4 cup brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground ginger
  • 1 teaspoon salt
  • 1 pinch ground nutmeg
  • 1 pinch ground cloves
Pies
  • 2 sheets puff pastry
  • 1 egg
  • 1 Tablespoon water
  • 30 Mini candy eyes
Instructions
Filling
  1. Mix all filling ingredients together in a bowl.  Set aside.  

Assembling Pies
  1. Mix egg wash using one egg and one tablespoon water. 

  2. Place one sheet of puff pastry on cutting board. Cut into 9 rectangular pieces approximately 3" x 5". Cover cut pieces with a clean towel and set aside.

  3. Work with one small rectangle at a time. Place 1 Tablespoon of pie filling in center of rectangle. Spread filling length wise on rectangle.

  4. Cut several small slits in puff pastry on either side of filling. 

    Making Mummy Pumpkin Hand Pies.
  5. Starting at the bottom, fold slits towards middle of filling.  Use egg wash to help seal two pieces of puff pastry together. 

  6. Add two candy eyes on top of pumpkin filling.  Finish wrapping mummy, leaving eyes exposed. 

    Adding candy googly eyes to Mummy Pumpkin Hand Pies
  7. Place on baking sheet lined with parchment paper. 

  8. Apply egg wash to all exposed puff pastry. Avoid getting egg wash on the eyes (they become cloudy)

  9. Repeat with second sheet of puff pastry.

  10. Bake in a preheated 400 degree oven for 12-15 minutes until golden brown. Cool on a baking rack. Serve warm or at room temperature. 

Recipe Notes

A "pinch" is approximately 1/16 of a teaspoon. 

Nutrition Facts
Mummy Pumpkin Hand Pies
Amount Per Serving
Calories 170 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 2g13%
Cholesterol 9mg3%
Sodium 202mg9%
Potassium 52mg1%
Carbohydrates 16g5%
Sugar 3g3%
Protein 2g4%
Vitamin A 2130IU43%
Vitamin C 0.6mg1%
Calcium 10mg1%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.