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One Bowl Fudgy Brownies
Delicious fudgy brownies made in just one bowl!
Course
Dessert
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
30
minutes
minutes
Total Time
40
minutes
minutes
Servings
12
people
Calories
360
kcal
Author
Kathy Berget
Equipment
Measuring Cups
Measuring Spoons
9 x 13" Baking Dish
Ingredients
1
cup
butter
4
oz
unsweetened chocolate
chopped into 1 inch pieces
2
cups
sugar
4
whole
eggs
2
teaspoons
vanilla
1
cup
flour
½
cup
unsweetened cocoa powder
US Customary
-
Metric
Instructions
Place butter and chopped unsweetened chocolate In a large, microwave safe bowl.
1 cup butter,
4 oz unsweetened chocolate
Microwave for one minute.
Remove bowl and stir. Continue microwaving for 30 seconds at a time until the butter and chocolate is melted.
Add sugar to mixture and let cool slightly.
2 cups sugar
Add eggs and vanilla.
4 whole eggs,
2 teaspoons vanilla
Stir in flour and cocoa powder.
1 cup flour,
½ cup unsweetened cocoa powder
Pour mixture into a greased a baking dish (9x13")
Bake in a preheated 350 degree oven for 30 minutes.
Allow brownies to cool before slicing.
Notes
Do not overcook brownies.
Cool brownies before cutting.
Nutrition
Calories:
360
kcal
|
Carbohydrates:
46
g
|
Protein:
3
g
|
Fat:
20
g
|
Saturated Fat:
13
g
|
Cholesterol:
41
mg
|
Sodium:
139
mg
|
Potassium:
148
mg
|
Fiber:
3
g
|
Sugar:
33
g
|
Vitamin A:
475
IU
|
Calcium:
20
mg
|
Iron:
2.6
mg