Beer Can


Flavorful chicken with crispy skin and lots of flavor.

Chicken Beer Lemon Garlic Fresh Herbs Salt and Pepper

Key Ingredients

Step 1

Rinse the bird inside and out with cool water. Dry well.

Step 2

Fill cavity with lemon and herbs.

Step 3

Place over a beer can. Rub skin with oil and sprinkle with salt and pepper. 

Step 4

Grill until cooked through - about 1 1/2 hours.

Get the complete recipe and tips at  Beyond the Chicken Coop