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Hot Chocolate
Recipe makes one cup of hot chocolate.
Course
Beverage
Cuisine
American
Prep Time
2
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
7
minutes
minutes
Servings
1
cup
Calories
265
kcal
Author
Kathy Berget
Ingredients
1
cup
milk
2
Tablespoons
granulated sugar
2
Tablespoons
unsweetened cocoa powder
Instructions
Heat milk on the stove top or in a microwave. You want milk hot, but not scalded.
1 cup milk
In mug, add sugar and cocoa powder.
2 Tablespoons granulated sugar,
2 Tablespoons unsweetened cocoa powder
Mix in 1 Tablespoon of hot milk. Stir until all lumps are dissolved.
Add remaining milk. Stir.
Add your choice of whipped cream, mini marshmallows, shaved chocolate or enjoy plain.
Notes
Recipe can be doubled. Simply heat 2 cups of milk. Mix cocoa and sugar in individual mugs.
Nutrition
Calories:
265
kcal
|
Carbohydrates:
42
g
|
Protein:
10
g
|
Fat:
9
g
|
Saturated Fat:
5
g
|
Cholesterol:
24
mg
|
Sodium:
107
mg
|
Potassium:
474
mg
|
Fiber:
3
g
|
Sugar:
36
g
|
Vitamin A:
395
IU
|
Calcium:
289
mg
|
Iron:
1
mg