Oatmeal cookies with sweetened dried cranberries.
In a large mixing bowl, cream butter until soft and light. Add brown sugar and continue mixing.
Add eggs and vanilla. Mix well.
Add flour, baking soda, cinnamon and salt. Mix well.
Add oats. Mix just until combined.
Fold in dried cranberries.
Form small scoops of cookies. Place on an ungreased baking sheet.
Bake in a preheated 350 degree oven for 8-10 minutes.
Allow cookies to cool for a few minutes on baking sheet and then remove to a baking rack to continue cooling.