Go Back
+ servings
Oatmeal Chocolate Chip Cookies
Print Recipe
5 from 6 votes

Oatmeal Chocolate Chip Cookies

Crisp oatmeal cookie with chocolate chips
Prep Time20 mins
Cook Time12 mins
Total Time32 mins
Course: Cookie, Dessert
Cuisine: American
Keyword: oatmeal chocolate chip cookies, oatmeal cookies
Servings: 48 cookies
Calories: 121kcal
Author: Kathy

Ingredients

  • 1 cup butter softened
  • 1 1/2 cups brown sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 cup flour
  • 1/4 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 3 cups oatmeal
  • 2 cups chocolate chips

Instructions

  • Preheat oven to 375 degrees
  • Cream together butter and brown sugar.
  • Add eggs and mix until well combined. Mix in vanilla.
  • Add flour, salt, baking soda and cinnamon. Mix until combined.
  • Stir in oatmeal and chocolate chips.
  • Scoop cookie dough onto an ungreased baking sheet pan.  Bake for 10-12 minutes. 

Video

Notes

Tips for making cookies

  • Use softened butter
  • Mix well between each addition of ingredients
  • Scrape down sides of bowl to make certain all ingredients are well mixed
  • Preheat oven before baking
  • Do not grease your baking sheet
  • Use a small scoop to keep cookies the same size
  • Cool cookies for 2 minutes on baking sheet. Then move cookies to a baking rack to continue cooling.

Nutrition

Serving: 1cookie | Calories: 121kcal | Carbohydrates: 16g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 18mg | Sodium: 79mg | Potassium: 26mg | Fiber: 1g | Sugar: 11g | Vitamin A: 145IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 1mg