5 from 1 vote
Overnight Steel Cut Oats
Overnight Steel Cut Oats
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
 

Steel Cut Oats you can make ahead of time. 

Course: Breakfast
Cuisine: American
Keyword: overnight steel cut oats, steel cut oats
Servings: 4 people
Calories: 154 kcal
Author: Kathy
Ingredients
  • 1 Cup steel cut oats
  • 3 Cups water
Instructions
  1. In a sauce pan add all ingredients.
  2. Bring to a boil
  3. Turn off heat
  4. Put lid on top
  5. Let sit overnight
  6. In the morning, remove lid. Stir
  7. Turn heat on low and just warm oats. (individual servings can be warmed in a microwave too)
Nutrition Facts
Overnight Steel Cut Oats
Amount Per Serving
Calories 154 Calories from Fat 18
% Daily Value*
Fat 2g3%
Sodium 9mg0%
Carbohydrates 26g9%
Fiber 4g17%
Protein 6g12%
Calcium 26mg3%
Iron 1.7mg9%
* Percent Daily Values are based on a 2000 calorie diet.