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Halloween Apple Teeth
A perfectly spooky, yet healthy Halloween appetizer made with fresh apples and almonds.
Course
Appetizer, Snack
Cuisine
American
Prep Time
15
minutes
minutes
Total Time
15
minutes
minutes
Servings
8
people
Calories
15
kcal
Author
Kathy Berget
Ingredients
4
whole
apples
2
Tablespoons
slivered almonds
lemon juice
optional
Instructions
Quarter and core each apple
4 whole apples
With a small paring knife, cut out the mouth shape on the front side of each apple wedge.
Rub with lemon juice, if desired to help prevent browning of the apples.
lemon juice
Place the almonds in the mouth opening to form teeth.
2 Tablespoons slivered almonds
Video
Notes
Apples may be cut into small wedges, just make certain there's enough room to cut a mouth
Dry off the lemon juice with a clean paper towel
Kids love helping with this treat and are perfect for placing the teeth in the apples
Make some fun shapes. Use a melon baller to cut a round hole in the apple for a different shape mouth.
Serve with a side of peanut butter or a caramel dipping sauce or serve just the apple mouths by themselves!
Nutrition
Serving:
2
apple wedges
|
Calories:
15
kcal
|
Carbohydrates:
1
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
0.1
g
|
Polyunsaturated Fat:
0.3
g
|
Monounsaturated Fat:
1
g
|
Sodium:
0.03
mg
|
Potassium:
19
mg
|
Fiber:
0.3
g
|
Sugar:
0.2
g
|
Vitamin A:
0.3
IU
|
Vitamin C:
0.02
mg
|
Calcium:
7
mg
|
Iron:
0.1
mg