Crispy Smashed Potatoes
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Crispy, golden and delicious potatoes!
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Small baby potatoes Olive oil Fresh herbs Salt
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Boil potatoes until soft. Rub with olive oil and place on a baking sheet.
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Gently smash each potato. Use the bottom of a flat surface to smash.
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Sprinkle with herbs and salt
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Bake until crispy
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Perfect side dish for any meal.
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