Peach Cobbler

Delicious peach cobbler made with fresh or frozen peaches.

Make the Topping

1

Place flour, sugar, baking powder, salt and butter in a food processor. 

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Make the Topping

2

Add milk and combine until a wet dough is formed. 

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Assemble Cobbler

3

Place peaches and sugar in a baking dish. Top with biscuit dough.

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Bake Cobbler

4

Bake in a preheated oven for 50-55 minutes until biscuits are golden and peach mixture is bubbly.

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Homemade Peach Cobbler

YIELD

6-8 people

Course

Dessert

Prep Time

15 minutes

Cook Time

50 minutes

Peach Cobbler

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