Oven Roasted
Asparagus
Fresh Asparagus Olive Oil Parmesan Cheese
Key Ingredients
Prepare Asparagus
Bend asparagus near the bottom until it snaps. This is the part you will remove.
1
Cut off the ends - Use your snapped piece as a guide as to where to cut the remaining asparagus.
2
Place asparagus on a baking sheet. Drizzle olive oil over asparagus. Toss to coat so olive oil covers all pieces of asparagus.
3
Arrange asparagus in single layer. Top with Parmesan cheese.
4
Bake Asparagus
Bake in a preheated 450° oven for 15 minutes. Serve hot.
5
Oven Roasted Asparagus