Venison Stew


Cubed Venison Potatoes Carrots Onions Garlic Celery Beef Broth

Brown meat in a dutch oven. 

Add everything into a large dutch oven and cook for 3 hours.

The stew becomes rich and delicious and the meat fall apart tender. 

Perfect for cold blustery days or for whenever you crave a delicious slow cooked meal.