Chili Relleno


Chili Relleno Casserole

All the delicious tastes of a traditional chili relleno in an easy to make casserole.

Poblano Chilies Eggs Monterey Jack Cheese Milk Flour Seasoning

Key Ingredients

Egg mixture

Combine milk and flour together. Mix until smooth. Add seasonings and baking powder.

Mix the eggs

Start by mixing eggs together in a large bowl.

Egg mixture

Add milk mixture to the eggs and combine

Layer Casserole

Begin layering casserole. Place one layer of roasted peppers in the bottom of a greased baking dish.

Layer Casserole

Add shredded cheese

Layer Casserole

And another layer of roasted poblano peppers

Layer Casserole

Pour egg mixture over the entire casserole. Bake in a preheated 350° oven for 40 minutes.