Baked Brie with Cranberries

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A delicious holiday appetizer with brie and cranberry sauce baked into a puff pastry shell.

Brie Cranberry Sauce Puff Pastry

Step 1

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Step 2

[{"selector":"#anim-32ef2abe-2185-40c5-bb8e-14898d480cd8","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-599e5d5c-e48a-4590-a72b-32375f9032b2","keyframes":{"transform":["translate3d(-155.95239%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-db74ee57-a47a-4228-9a1c-1fedfca7739b","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] Place cranberry sauce on top of brie and begin wrapping with puff pastry. Scribbled Underline

Step 3

[{"selector":"#anim-60d6dea6-5bcd-4037-a07e-a79699d5439e","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-da60084c-5697-4e24-b361-e46ed1fd3fe8","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3c14ca80-0960-4fde-a661-e05015d5fcbd","keyframes":{"transform":["translate3d(-155.95239%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Use an egg wash between the folds to help hold the puff pastry in place. Scribbled Underline

Step 4

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Step 5

[{"selector":"#anim-4b2a0585-4f63-4143-8ab3-ce04ad4f0cf7","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.05)","offset":0.33},{"transform":"scale(0.995)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":400,"duration":1600,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-97ae5f87-8a38-4140-8d26-963bc9c58eab","keyframes":{"opacity":[0,1]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-336ff4ec-8e0b-4153-9fea-2d95307ccd91","keyframes":{"transform":["translate3d(-155.95239%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Brush entire puff pastry with egg wash. Bake until golden and serve warm. Scribbled Underline

Delicious appetizer perfect for the holidays!