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Pecan Sandies

March 4, 2016 (Last Updated: July 20, 2017)

Chocolate Dipped Pecan Sandies

Pecan Sandies dipped in chocolate

 

These chocolate dipped pecan sandies are truly delicious.  But they are also the most unusual cookie I’ve ever made.  I mean that in a good way!  The unusual part is there aren’t any eggs or leavening used!  I didn’t think it was possible, but these cookies are light and crispy…and did I already say delicious?

The recipe for these pecan sandies can be found at Or So Says!  I’ve just joined their team as a guest contributor and I’ll be posting there once per month.  I hope you check it out!  The cookies are worth the trip!

Other Cookie Recipes from Beyond the Chicken Coop

Dark chocolate oat cookies

Dark Chocolate Oat Cookies

Holiday Peppermint Sugar Cookies

Sugar Cookies

Chocolate Toffee Chip

 Chocolate  Toffee Chip

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4 Comments

  • Reply
    Mary Ann | The Beach House Kitchen
    March 7, 2016 at 7:24 am

    I LOVE pecan sandies Kathy! And dipped in chocolate? A win-win for sure! Thanks for sharing!

  • Reply
    David @ Spiced
    March 7, 2016 at 4:30 am

    Can’t wait to hop over and check out the post, Kathy. I love pecan sandies, and I know these would be a huge hit in our house! 🙂

  • Reply
    Balvinder
    March 4, 2016 at 8:33 pm

    These look so good. Looking forward to trying it with GF Flour.

    • Reply
      Kathy
      March 5, 2016 at 6:38 am

      Let me know how they turn out!

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